News
A new cyber café, Food 4 Thought 2, has opened in Bowman Hall on the Kent Campus. The cyber café, which offers several healthy options, such as whole-wheat wraps, salads, soup and more, is one of the many positive results from campus-wide renovations. The first Food 4 Thought…
The e-Inside newsletter will take a break between semesters. The Dec. 10 issue is the last for the Fall 2012 semester. e-Inside will return on Jan. 14. Copy submissions for this issue should be emailed to …
Â鶹´«Ã½ will hold its fall commencement ceremonies at 9:30 a.m. and 1:30 p.m. on Saturday, Dec. 15, at the Memorial Athletic and Convocation Center (MAC Center). Kent State will confer 1,963 degrees, including 1,531 bachelor’s degrees, 370 master’s degrees, 59…
A team of scientists from Â鶹´«Ã½ and Northeast Ohio Medical University (NEOMED) has begun collaboration on the development of a macrophage targeted mesenchymal stem cell therapy for tissue regeneration and wound healing, a fast-growing research area and major…
The Â鶹´«Ã½ Board of Trustees will hold its next regular business meeting Wednesday, Dec. 12. The Board will convene at 2 p.m. in the George Urban Board of Trustees Conference Room, which is located on the second floor of the Kent Campus Library.
Trustees will…
Â鶹´«Ã½â€™s Division of Diversity, Equity and Inclusion and its Upward Bound Programs participated in Inspiration Day in November. Planned by Kent State’s Intercollegiate Athletics Department, Inspiration Day included events and activities for Upward Bound students…
The last e-Inside issue for the Fall 2012 semester will be published Dec. 10. Copy submissions for this issue should be emailed to einside@kent.edu by 5 p.m. on Tuesday, Dec. 4. e-Inside will resume production on Jan. 14.
The Â鶹´«Ã½ School of Art Gallery will present the work of several Bachelor of Fine Arts candidates as part of the BFA Gala on Monday, Dec. 3, through Friday, Dec. 7.
The gallery will host a reception on Thursday, Dec. 6, from 5-7 p.m., that is free…
While stress is a normal part of life, especially during the holidays, how we handle it either improves our quality of life or impairs it. The Dec. 6 Lunch and Learn will look at the different types of stressors that exist and the physical, emotional and mental impact…
e-Inside gave Â鶹´«Ã½ faculty and staff the opportunity to share their favorite holiday recipes with the rest of the university community. As we approach the holiday season, we hope that you will have fun trying these recipes. Check out the next issue of …